Name: Restaurant Style Chole | Swaad Unlimited
Uploaded: 2026-01-22T19:40:00.062498+05:30
Duration: 3 min 5 s
Channel: Shreya Joshi

Restaurant-Style Chole

Shreya Joshi

Namaste! Seekho app ke show "Swaad Unlimited" mein aaj hum sikhege restaurant style chole banane ki vidhi, Chef Shreya Joshi ke saath. Is video mein hum ne kali mirch, elaichi, laung, daal chini, Kashmiri mirch, aur chai ki patti se ek masala potli banai. Raat bhar bhigoye hue kabuli chane ko cooker mein pakaya, anar ke chilke ke saath, jo chane ko kaala rang deta hai. Pyaaj, dhaniye ki danthal, adrak, aur tamatar ka paste banakar, ghee mein jeera, hing, aur tej patta ke saath bhuna. Kashmiri lal mirch powder aur haldi powder daal kar, tamatar ki paste aur cheeni milayi. Dhaniya powder, chana masala, aur namak ke saath gravy taiyar ki. Gravy ko gaadha karne ke liye chane ko thoda masa aur kasuri methi ke saath tadka lagaya. Recipe ka pura video dekhne ke liye Seekho app ko subscribe karein aur video ko like aur share zaroor karein. Aapke comments ka intezar rahega!
 
Quick and tasty instant chole made with flavorful spices and easy tips and tricks, giving authentic Indian dhaba-style taste in every bite.
 
Join Chef Shreya Joshi on Seekho's official show, Swaad Unlimited, as she guides you through creating a restaurant-style Chole recipe, complete with helpful tips and tricks. Discover the unique use of spices like black pepper, cardamom, cloves, cinnamon, and a special tea-bag trick to enhance the color of your chickpeas. Learn to make a rich onion, coriander stems, and ginger paste, and combine it with aromatic spices and tomato paste for a flavorful base. Chef Shreya also shares a secret to achieving the perfect thickness for your gravy. Perfect for sharing with friends and family, this video is a must-watch for all food enthusiasts looking to elevate their culinary skills. Don't forget to like, share, and comment on how your Chole turned out!

Restaurant Style Chole

Namaste! Seekho app ke show "Swaad Unlimited" mein aaj hum sikhege restaurant style chole banane ki vidhi, Chef Shreya Joshi ke saath. Is video mein hum ne kali mirch, elaichi, laung, daal chini, Kashmiri mirch, aur chai ki patti se ek masala potli banai. Raat bhar bhigoye hue kabuli chane ko cooker mein pakaya, anar ke chilke ke saath, jo chane ko kaala rang deta hai. Pyaaj, dhaniye ki danthal, adrak, aur tamatar ka paste banakar, ghee mein jeera, hing, aur tej patta ke saath bhuna. Kashmiri lal mirch powder aur haldi powder daal kar, tamatar ki paste aur cheeni milayi. Dhaniya powder, chana masala, aur namak ke saath gravy taiyar ki. Gravy ko gaadha karne ke liye chane ko thoda masa aur kasuri methi ke saath tadka lagaya. Recipe ka pura video dekhne ke liye Seekho app ko subscribe karein aur video ko like aur share zaroor karein. Aapke comments ka intezar rahega!
 
Join Chef Shreya Joshi on Seekho's official show, Swaad Unlimited, as she guides you through creating a restaurant-style Chole recipe, complete with helpful tips and tricks. Discover the unique use of spices like black pepper, cardamom, cloves, cinnamon, and a special tea-bag trick to enhance the color of your chickpeas. Learn to make a rich onion, coriander stems, and ginger paste, and combine it with aromatic spices and tomato paste for a flavorful base. Chef Shreya also shares a secret to achieving the perfect thickness for your gravy. Perfect for sharing with friends and family, this video is a must-watch for all food enthusiasts looking to elevate their culinary skills. Don't forget to like, share, and comment on how your Chole turned out!

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