Name: Super Soft Dahi Vada | Swaad Unlimited
Uploaded: 2026-02-26T19:40:00.122946+05:30
Duration: 3 min 32 s
Channel: Shreya Joshi

Super Soft Dahi Vada

Shreya Joshi

Namaste, Seekho app ke Swaad Unlimited show mein aaj Chef Shreya Joshi aapke liye lekar aayi hain super soft dahi vada banane ki recipe. Is video mein, wo aapko dahi vada banane ki puri vidhi batayengi sath hi kuch zaroori tips aur tricks bhi share karenge jisse aapke vade hamesha mulayam aur tasty bane. Iske alava, unhone urad aur moong dal ka mixture, hari mirch, adrak ka use kiya hai. Aakhir mein, unhone vada ko masaledar jeera paani mein bhigo kar, dahi aur chutney ke sath serve karna bataya hai. Video pasand aaye to like aur share karna na bhulein.
 
Light, airy, and melt-in-your-mouth super soft dahi vada made effortlessly with simple tips and tricks, giving that authentic, street-style taste and creamy, tangy deliciousness in every bite
 
Welcome to Seekho's official show Swaad Unlimited hosted by Chef Shreya Joshi, where today's episode features the making of super soft dahi vada. This video covers the entire process, from soaking urad and moong dal overnight to frying the vadas and preparing a flavorful water mixture with spices like cumin, dry red chilli, asafoetida, and Kashmiri red chilli powder. Chef Shreya shares essential tips on achieving the perfect texture and softness, emphasizing the importance of using cooled vadas and water. The vadas are then soaked, squeezed, and served topped with sweetened yogurt, tamarind and green chutneys, roasted cumin powder, red chilli powder, sev, and pomegranate seeds. Watch this engaging episode for these insightful tips and tricks on making mouth-melting dahi vadas at home.

Namaste, Seekho app ke Swaad Unlimited show mein aaj Chef Shreya Joshi aapke liye lekar aayi hain super soft dahi vada banane ki recipe. Is video mein, wo aapko dahi vada banane ki puri vidhi batayengi sath hi kuch zaroori tips aur tricks bhi share karenge jisse aapke vade hamesha mulayam aur tasty bane. Iske alava, unhone urad aur moong dal ka mixture, hari mirch, adrak ka use kiya hai. Aakhir mein, unhone vada ko masaledar jeera paani mein bhigo kar, dahi aur chutney ke sath serve karna bataya hai. Video pasand aaye to like aur share karna na bhulein.
 
Welcome to Seekho's official show Swaad Unlimited hosted by Chef Shreya Joshi, where today's episode features the making of super soft dahi vada. This video covers the entire process, from soaking urad and moong dal overnight to frying the vadas and preparing a flavorful water mixture with spices like cumin, dry red chilli, asafoetida, and Kashmiri red chilli powder. Chef Shreya shares essential tips on achieving the perfect texture and softness, emphasizing the importance of using cooled vadas and water. The vadas are then soaked, squeezed, and served topped with sweetened yogurt, tamarind and green chutneys, roasted cumin powder, red chilli powder, sev, and pomegranate seeds. Watch this engaging episode for these insightful tips and tricks on making mouth-melting dahi vadas at home.

Super Soft Dahi Vada

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