Name: Dal makhni | Food Hacks With Masterchef Ripu Handa
Uploaded: 2024-12-14T20:00:00.942348+05:30
Duration: 4 min 7 s
Channel: Ripu Daman Handa

Dal makhni

Ripu Daman Handa

Namaskar food lovers! Seekho app le aaya hai aapke liye ek anokhi video jismein Master Chef Ripudamda sikhayenge kaise banate hain ghar par restaurant style Daal Makhni. Janeinge step-by-step method kali urad daal aur rajma se tasty daal makhni banane ka tarika. Sath hi, seekhiye desi ghee, jeera, hing, ginger garlic paste, hari mirch aur tamatar ka perfect use. Video mein master tips bhi hain jaise daal ko kis tarah mategi aur creamy texture kaise paye. Agar daal makhni hai aapki favorite, to ye video miss mat kijiye! Like, share aur comment karna na bhulein.
 
Dal Makhani is traditional black urad lentils dish with rajma, the texture of this dish is smooth cream and it really good pared with naan 
 
Join Master Chef Ripudamda on Seekho App's official show, Food Hacks, as he reveals the secrets to making restaurant-style Dal Makhni at home. Learn the step-by-step process, from soaking black urad dal and rajma to preparing the perfect tadka with desi ghee, jeera, and a mix of spices. Discover the importance of slow-cooking the dal to enhance its flavors and creaminess with butter and cream, and finish off with a sprinkle of kasoori methi for that authentic touch. Don't miss out on making this delightful dish at home—watch now on Seekho App and share your experience in the comments. Like and share if you enjoy the video and stay tuned for more recipes!

Namaskar food lovers! Seekho app le aaya hai aapke liye ek anokhi video jismein Master Chef Ripudamda sikhayenge kaise banate hain ghar par restaurant style Daal Makhni. Janeinge step-by-step method kali urad daal aur rajma se tasty daal makhni banane ka tarika. Sath hi, seekhiye desi ghee, jeera, hing, ginger garlic paste, hari mirch aur tamatar ka perfect use. Video mein master tips bhi hain jaise daal ko kis tarah mategi aur creamy texture kaise paye. Agar daal makhni hai aapki favorite, to ye video miss mat kijiye! Like, share aur comment karna na bhulein.
 
Join Master Chef Ripudamda on Seekho App's official show, Food Hacks, as he reveals the secrets to making restaurant-style Dal Makhni at home. Learn the step-by-step process, from soaking black urad dal and rajma to preparing the perfect tadka with desi ghee, jeera, and a mix of spices. Discover the importance of slow-cooking the dal to enhance its flavors and creaminess with butter and cream, and finish off with a sprinkle of kasoori methi for that authentic touch. Don't miss out on making this delightful dish at home—watch now on Seekho App and share your experience in the comments. Like and share if you enjoy the video and stay tuned for more recipes!

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