Name: Restaurant Style Chilli Gobhi | Food Hacks With Masterchef Ripu Handa
Uploaded: 2025-10-22T21:00:00.061134+05:30
Duration: 2 min 33 s
Channel: Ripu Daman Handa

Restaurant Style Chilli Gobhi 

Ripu Daman Handa

Namaskar dosto! Aaj ke episode mein hum seekhenge kaise bana sakte hain ghar pe restaurant style Chilli Gobi. Master Chef Rip Mahada aapko step-by-step guide karenge is swadisht dish ko banane ke liye. Recipe mein shamil hain gobi ko boil karna, maida aur corn flour ka ghola taiyaar karna, aur phir Schezwan sauce, tomato ketchup, aur soya sauce ke saath pakana. Ye dish aap dry ya gravy form mein bana sakte hain. Agar aapko ye video pasand aaye to like aur share karna na bhulein, aur comment karein agar aap kuch naya seekhna chahte hain. Subscribe karein Seekho app ke aur videos ke liye. Happy Cooking!
 
Crispy fried cauliflower tossed in spicy garlic sauce, coated with bold Indo Chinese flavors for perfect restaurant-style Chilli Gobhi delight.
 
Welcome to Seekho App’s official show, Food Hacks, with Master Chef Rip Mahada. In this episode, delve into the delicious world of Chinese cuisine with a restaurant-style Chilli Gobi recipe. Learn how to prep and boil cauliflower in hot water for cleanliness, and discover the perfect batter mix using maida, corn flour, Schezwan sauce, and a hint of salt and degi mirch for color. Follow step-by-step instructions to fry the cauliflower to crispy perfection, and master the art of sautéing with garlic, ginger, onions, and bell peppers. Enhance the dish with a flavorful sauce made from Schezwan sauce, tomato ketchup, soya sauce, and a touch of black pepper. Thicken the sauce with a corn flour mixture for the perfect consistency. Chef Mahada's tips will help you create a mouth-watering Chilli Gobi that promises to impress your guests. Don’t forget to like, share, and comment on which recipes you’d like to learn next!

Restaurant Style Chilli Gobhi

Namaskar dosto! Aaj ke episode mein hum seekhenge kaise bana sakte hain ghar pe restaurant style Chilli Gobi. Master Chef Rip Mahada aapko step-by-step guide karenge is swadisht dish ko banane ke liye. Recipe mein shamil hain gobi ko boil karna, maida aur corn flour ka ghola taiyaar karna, aur phir Schezwan sauce, tomato ketchup, aur soya sauce ke saath pakana. Ye dish aap dry ya gravy form mein bana sakte hain. Agar aapko ye video pasand aaye to like aur share karna na bhulein, aur comment karein agar aap kuch naya seekhna chahte hain. Subscribe karein Seekho app ke aur videos ke liye. Happy Cooking!
 
Welcome to Seekho App’s official show, Food Hacks, with Master Chef Rip Mahada. In this episode, delve into the delicious world of Chinese cuisine with a restaurant-style Chilli Gobi recipe. Learn how to prep and boil cauliflower in hot water for cleanliness, and discover the perfect batter mix using maida, corn flour, Schezwan sauce, and a hint of salt and degi mirch for color. Follow step-by-step instructions to fry the cauliflower to crispy perfection, and master the art of sautéing with garlic, ginger, onions, and bell peppers. Enhance the dish with a flavorful sauce made from Schezwan sauce, tomato ketchup, soya sauce, and a touch of black pepper. Thicken the sauce with a corn flour mixture for the perfect consistency. Chef Mahada's tips will help you create a mouth-watering Chilli Gobi that promises to impress your guests. Don’t forget to like, share, and comment on which recipes you’d like to learn next!

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