Name: Rajma Galouti Kebab | Food Hacks With Masterchef Ripu Handa
Uploaded: 2025-08-11T22:20:00.128558+05:30
Duration: 4 min 6 s
Channel: Ripu Daman Handa

Monthly Plan

Rajma Galouti Kebab

Ripu Daman Handa

Namaskar! Aaj ke Seekho App ki video mein, Master Chef Ripudaman aapke liye lekar aaye hain ek khaas vegetarian recipe - Rajma Galouti Kabab. Ye recipe khaas un logon ke liye hai jo vegetarian hain aur mutton Galouti Kabab ki tarah kuch swadisht khaana chahte hain. Is video mein aap sikhenge ki kaise ek non-stick pan mein, tel, pyaaz, namak, jeera, adrak-lehsun paste aur kuch aur basic ingredients ka istemal karke ye shandaar kabab banaya jaata hai. Ripudaman ji ne rajma ko overnight soak aur boil karne ke baad, food processor mein caramelized onion, hari mirch, pudina, dhaniya ke saath pees kar ek smooth mixture taiyaar kiya. Ismein garam masala, amchur powder, degi mirch, kaali mirch, namak, roz petals aur bhuna hua besan milakar, desi ghee mein golden crispy kabab taiyaar kiye. Video ko like aur share karna na bhulein, aur aise aur bhi recipes ke liye Seekho App dekhte rahein.
 
Soft melt in mouth Rajma Galouti Kebabs richly spiced and pan seared, offering a flavorful vegetarian twist on the classic Awadhi delicacy
 
Join Master Chef Ripudaman on Seekho's official show, Food Hacks, as he introduces the delightful Rajma Galouti Kabab, a perfect vegetarian twist on the traditional mutton Galouti Kababs. Learn how to prepare this mouth-watering dish starting with caramelizing onions, blending soaked and boiled rajma with aromatic spices like garam masala, amchur, and degi mirch, along with ginger-garlic paste, green chilies, mint, and coriander. Discover the secret to perfect binding with roasted besan and experience the joy of shaping and frying these kababs to golden perfection. Don’t miss out on this innovative recipe that promises to melt in your mouth, perfect for vegetarians seeking the classic kabab experience.

Namaskar! Aaj ke Seekho App ki video mein, Master Chef Ripudaman aapke liye lekar aaye hain ek khaas vegetarian recipe - Rajma Galouti Kabab. Ye recipe khaas un logon ke liye hai jo vegetarian hain aur mutton Galouti Kabab ki tarah kuch swadisht khaana chahte hain. Is video mein aap sikhenge ki kaise ek non-stick pan mein, tel, pyaaz, namak, jeera, adrak-lehsun paste aur kuch aur basic ingredients ka istemal karke ye shandaar kabab banaya jaata hai. Ripudaman ji ne rajma ko overnight soak aur boil karne ke baad, food processor mein caramelized onion, hari mirch, pudina, dhaniya ke saath pees kar ek smooth mixture taiyaar kiya. Ismein garam masala, amchur powder, degi mirch, kaali mirch, namak, roz petals aur bhuna hua besan milakar, desi ghee mein golden crispy kabab taiyaar kiye. Video ko like aur share karna na bhulein, aur aise aur bhi recipes ke liye Seekho App dekhte rahein.
 
Join Master Chef Ripudaman on Seekho's official show, Food Hacks, as he introduces the delightful Rajma Galouti Kabab, a perfect vegetarian twist on the traditional mutton Galouti Kababs. Learn how to prepare this mouth-watering dish starting with caramelizing onions, blending soaked and boiled rajma with aromatic spices like garam masala, amchur, and degi mirch, along with ginger-garlic paste, green chilies, mint, and coriander. Discover the secret to perfect binding with roasted besan and experience the joy of shaping and frying these kababs to golden perfection. Don’t miss out on this innovative recipe that promises to melt in your mouth, perfect for vegetarians seeking the classic kabab experience.

Rajma Galouti Kebab

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