Name: Moong Dal Halwa | Food Hacks With Masterchef Ripu Handa
Uploaded: 2025-01-31T20:40:00.768425+05:30
Duration: 2 min 45 s
Channel: Ripu Daman Handa

Moong Dal Halwa

Ripu Daman Handa

Namaskar! Aaj hum seekhenge shaadiyon wala moong dal halwa banane ki recipe, jo sabko behad pasand aata hai. Master Chef Ripudaman Handa aapko batayenge ki kaise moong dal ko achhe se dhokar, thanda karke aur dry roast karne ke baad, desi ghee mein sooji aur dry fruits ke saath bhunna hai. Ismein elaichi powder aur phul fat milk ka bhi istemal hota hai jo halwe ko aur bhi swadisht banata hai. Halwa jab taiyaar ho jaye, to ise badam se garnish karein. Video ko like aur share karna na bhulein aur apne views comments me zaroor share karein!
 
Moong Dal Halwa is a traditional Indian dessert where ground lentils are fried in ghee until aromatic and golden. It is then cooked with milk and sweetened with sugar. Moong dal halwa is flavored with cardamoms . Lastly garnished with chopped nuts.
 
Join Master Chef Ripudaman Handa on Seekho's official show, Food Hacks, as he demonstrates the simple steps to make the delightful wedding favorite, Moong Dal Halwa. Learn essential tips from soaking and roasting moong dal to the perfect way of blending it with desi ghee, sooji, and a mix of rich dry fruits like kaju, badam, and pista. Discover the art of achieving the perfect texture and color, from light brown to a rich dark hue, and how to enhance flavor with elaichi powder and full-fat milk. Don't miss out on mastering this exquisite recipe, garnished with almonds for that final touch. Like, share, and comment if you enjoy this delicious Moong Dal Halwa recipe!

Namaskar! Aaj hum seekhenge shaadiyon wala moong dal halwa banane ki recipe, jo sabko behad pasand aata hai. Master Chef Ripudaman Handa aapko batayenge ki kaise moong dal ko achhe se dhokar, thanda karke aur dry roast karne ke baad, desi ghee mein sooji aur dry fruits ke saath bhunna hai. Ismein elaichi powder aur phul fat milk ka bhi istemal hota hai jo halwe ko aur bhi swadisht banata hai. Halwa jab taiyaar ho jaye, to ise badam se garnish karein. Video ko like aur share karna na bhulein aur apne views comments me zaroor share karein!
 
Join Master Chef Ripudaman Handa on Seekho's official show, Food Hacks, as he demonstrates the simple steps to make the delightful wedding favorite, Moong Dal Halwa. Learn essential tips from soaking and roasting moong dal to the perfect way of blending it with desi ghee, sooji, and a mix of rich dry fruits like kaju, badam, and pista. Discover the art of achieving the perfect texture and color, from light brown to a rich dark hue, and how to enhance flavor with elaichi powder and full-fat milk. Don't miss out on mastering this exquisite recipe, garnished with almonds for that final touch. Like, share, and comment if you enjoy this delicious Moong Dal Halwa recipe!

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