Name: Khatta-Meetha Aam Ki Launji | Swaad Unlimited
Uploaded: 2026-05-07T19:40:00.045205+05:30
Duration: 4 min 4 s
Channel: Shreya Joshi

Khatta-Meetha Aam Ki Launji

Shreya Joshi

Namaste! Aaj hum seekhenge kaise banaye khatta meetha aam ki launji, jo ek rasdaar achaar hai. Chef Shreya Joshi aapko dikhayengi ki kaise aam, masale jaise rai, kalonji, sauf, methi ke dana, tez patta, laal mirch, haldi, aur Kashmiri laal mirch ka use karke ye swaadisht recipe banai jati hai. Ye achaar roti ya kisi bhi dish ke saath serve kiya ja sakta hai. Recipe ko step-by-step samjhai gayi hai, jisse aap ise ghar par aasani se bana sakenge. Recipe pasand aaye to like aur share karna na bhulein!
 
Sweet, tangy, and full of rich flavors, khatta meetha aam ki launji brings a perfect desi twist to every bite of your meal
 
Join Chef Shreya Joshi on Seekho's official show, Swaad Unlimited, as she shares her mouthwatering recipe for Khatta Meetha Aam Ki Launji. This delightful sweet and sour mango pickle is an easy-to-make condiment that pairs perfectly with rotis or any meal. Learn how to select the right mangoes, and follow step-by-step instructions involving spices like rai, kalonji, sauf, methi, and more. Discover cooking techniques that ensure your pickle turns out delicious and can be stored for days. Don't forget to engage by liking, sharing, and commenting on your next desired recipe!

Namaste! Aaj hum seekhenge kaise banaye khatta meetha aam ki launji, jo ek rasdaar achaar hai. Chef Shreya Joshi aapko dikhayengi ki kaise aam, masale jaise rai, kalonji, sauf, methi ke dana, tez patta, laal mirch, haldi, aur Kashmiri laal mirch ka use karke ye swaadisht recipe banai jati hai. Ye achaar roti ya kisi bhi dish ke saath serve kiya ja sakta hai. Recipe ko step-by-step samjhai gayi hai, jisse aap ise ghar par aasani se bana sakenge. Recipe pasand aaye to like aur share karna na bhulein!
 
Join Chef Shreya Joshi on Seekho's official show, Swaad Unlimited, as she shares her mouthwatering recipe for Khatta Meetha Aam Ki Launji. This delightful sweet and sour mango pickle is an easy-to-make condiment that pairs perfectly with rotis or any meal. Learn how to select the right mangoes, and follow step-by-step instructions involving spices like rai, kalonji, sauf, methi, and more. Discover cooking techniques that ensure your pickle turns out delicious and can be stored for days. Don't forget to engage by liking, sharing, and commenting on your next desired recipe!

Khatta-Meetha Aam Ki Launji

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