Name: Gujarat Mein Ugaya Kashmiri Kesar | Indian Desi Business
Uploaded: 2026-04-27T16:30:00.063336+05:30
Duration: 2 min 8 s
Channel: Rutvikkumar Jadvani

gujarat kesar business

Rutvikkumar Jadvani

Dekhiye Gujarat se aayi ek anokhi kahani, jahan Vadodara ke Vaibhav aur Astha Patel ne duniya ka sabse mehnga masala, saffron yaani 'red gold', ko bina Kashmir gaye ugaya. Seekho App par 'Indian Desi Business' series mein hum batayenge kaise unhone indoor aeroponics farming technique ka use karke apne ghar ke chhote se kamre ko mini lab mein badal diya aur saffron bulbs ko ugaya. Is video mein jaaniye unki success story aur kaise ye technique dusre urban farmers aur entrepreneurs ko high value crops ugane mein madad kar sakti hai.
 
Gujarat ke Vaibhav aur Aastha Patel ki kahani ek bold experiment se shuru hoti hai jahan unhone saffron jaise high value crop ko Kashmir ke bahar ugane ka challenge liya. Shuruaat me unka pehla attempt fail ho gaya kyunki Gujarat ka climate suitable nahi tha, lekin unhone give up nahi kiya aur indoor aeroponics farming par focus kiya. Is technique me temperature aur humidity ko control karke artificial environment create kiya jata hai, jisse saffron ko kisi bhi jagah ugaya ja sakta hai. Unhone apne ghar ke ek chhote se room ko mini lab me convert karke vertical racks par saffron grow karna start kiya. Dheere dheere unke experiments successful hue aur saffron ke flowers bloom hone lage. Aaj wo sirf khud farming nahi kar rahe balki dusron ko bhi train kar rahe hai. Ye story dikhati hai ki innovation aur right mindset se impossible bhi possible ban sakta hai.
 
Discover the inspiring success story of a couple from Vadodara, Gujarat, on the Seekho Official Show, Indian Desi Business. Learn how Vaibhav and Astha Maheshwari Patel innovatively cultivated Saffron, often called 'Red Gold', traditionally grown in the cool climates of Kashmir, right in their home using aeroponics. This breakthrough not only challenges agricultural limits but also opens avenues for urban farmers and new entrepreneurs to grow high-value crops in limited spaces and achieve sustainable income. Join us as we delve into this remarkable journey of local innovation and entrepreneurial spirit.

Gujarat Mein Ugaya Kashmiri Kesar

Dekhiye Gujarat se aayi ek anokhi kahani, jahan Vadodara ke Vaibhav aur Astha Patel ne duniya ka sabse mehnga masala, saffron yaani 'red gold', ko bina Kashmir gaye ugaya. Seekho App par 'Indian Desi Business' series mein hum batayenge kaise unhone indoor aeroponics farming technique ka use karke apne ghar ke chhote se kamre ko mini lab mein badal diya aur saffron bulbs ko ugaya. Is video mein jaaniye unki success story aur kaise ye technique dusre urban farmers aur entrepreneurs ko high value crops ugane mein madad kar sakti hai.
 
Discover the inspiring success story of a couple from Vadodara, Gujarat, on the Seekho Official Show, Indian Desi Business. Learn how Vaibhav and Astha Maheshwari Patel innovatively cultivated Saffron, often called 'Red Gold', traditionally grown in the cool climates of Kashmir, right in their home using aeroponics. This breakthrough not only challenges agricultural limits but also opens avenues for urban farmers and new entrepreneurs to grow high-value crops in limited spaces and achieve sustainable income. Join us as we delve into this remarkable journey of local innovation and entrepreneurial spirit.

Gujarat Mein Ugaya Kashmiri Kesar

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