Name: Chemical Se Pake Aam? | Awareness Alert
Uploaded: 2026-04-06T18:00:00.026631+05:30
Duration: 3 min
Channel: Vinay Gupta

Chemical Se Pake Aam?

Vinay Gupta

Vinay Gupta aapka swagat karta hai Seekho Official Show Awareness Alert mein, jahan aaj hum baat karenge artificially ripened mangoes ke khatre ke baare mein. FDAA aur Food Safety Department ne haal hi mein artificially pakaye gaye mangoes seize kiye hain. India mein mangoes ko jaldi pakane ke liye calcium carbide ka use hota hai, jo extremely harmful hai. Hum aapko batayenge kaise aap natural aur chemical-free mangoes pehchan sakte hain jaise water test, appearance test, aur smell test. Saath hi, aam ko sahi tareeke se wash karne ki tips bhi share karenge. Video pasand aaye to like karein aur apne doston ke saath share karein. Seekho aur aage badho!
 
Recently FDA ne 150 crates chemically ripened mangoes seize kiye hai. 
Isse pehle Food safety department ne Chennai mein 7,500 kilo artificially ripened mangoes seize kare the.
Doston Mango season aagya hai aur aise mein sab ko aam khana pasand hota hai lekin kya aap sach mein aam hi kha rahe ho? Ya sirf chemicals?
Chaliye jaante hai

 
Explore the dangers of artificially ripened mangoes with Vinay Gupta on the Seekho official show awareness alert. Discover the harmful effects of calcium carbide, a chemical used to ripen mangoes, which releases toxic elements like arsenic and phosphorus. Learn simple tests to identify chemically ripened mangoes like the water test, appearance test, and smell test. Gain valuable tips on how to safely handle and consume mangoes to avoid health risks. Stay informed about food safety with Seekho and make healthier choices.

Vinay Gupta aapka swagat karta hai Seekho Official Show Awareness Alert mein, jahan aaj hum baat karenge artificially ripened mangoes ke khatre ke baare mein. FDAA aur Food Safety Department ne haal hi mein artificially pakaye gaye mangoes seize kiye hain. India mein mangoes ko jaldi pakane ke liye calcium carbide ka use hota hai, jo extremely harmful hai. Hum aapko batayenge kaise aap natural aur chemical-free mangoes pehchan sakte hain jaise water test, appearance test, aur smell test. Saath hi, aam ko sahi tareeke se wash karne ki tips bhi share karenge. Video pasand aaye to like karein aur apne doston ke saath share karein. Seekho aur aage badho!
 
Explore the dangers of artificially ripened mangoes with Vinay Gupta on the Seekho official show awareness alert. Discover the harmful effects of calcium carbide, a chemical used to ripen mangoes, which releases toxic elements like arsenic and phosphorus. Learn simple tests to identify chemically ripened mangoes like the water test, appearance test, and smell test. Gain valuable tips on how to safely handle and consume mangoes to avoid health risks. Stay informed about food safety with Seekho and make healthier choices.

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